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Since 2015, CocinArte has been bringing the flavors of the world — Peruvian, Italian, Argentinean, Mexican and beyond — to tables across Puerto Vallarta and Riviera Nayarit. From intimate dinners to celebrations of up to 100 guests, every menu is crafted specially for you, with the personal touch and VIP quality you deserve.
Your personal chef at your villa or rental, cooking breakfast, lunch and dinner. We shop, cook and clean up — you simply enjoy.
Anniversaries and celebrations of any size, from 2 to 100 guests. Flavors of the world, crafted especially for your occasion.
From menu to setup, we take care of every detail of your big day. Gourmet food and flawless service for your dream wedding.
Breakfast, lunch or dinner — on your yacht, at anchor, or right on the sand. We bring the gourmet experience to the water or shore.
Full chef service plus grocery shopping and any extras your stay needs. Everything arranged so premium guests can simply relax.
Learn the secrets of gourmet cuisine with a private hands-on class. A fun, flavorful experience for guests of all levels.
With over two decades of culinary experience around the world, Chef Juan Manuel Castiglioni has built a gastronomic identity defined by exploration, technique and a deep respect for the flavors of every culture. Founder of CocinArte and creator of its signature concept Flavors of the World, Juan Manuel draws inspiration from the great cuisines of Mexico, Italy, Thailand and beyond — crafting contemporary, sophisticated dishes with a distinct personality.
Every creation is the result of a constant pursuit of new ways to surprise — combining precision, creativity and culinary sensibility. Through CocinArte, he transforms every event into a carefully designed gastronomic experience, where flavor, aesthetics and hospitality come together to create truly memorable moments.
Every dish tells a story. Browse through a selection of our private dinners, weddings, and gourmet events across Puerto Vallarta and Riviera Nayarit — each one crafted with fresh local ingredients and a passion for bringing cultures together at the table.
From intimate celebrations to large-scale events, our passion for exceptional food and service leaves a lasting impression. Hear directly from the people who have shared these moments with us.
Jacob and Taryn Smith
Tell us a bit about your plans, and we’ll craft a personalized proposal made just for you.
